Who We Are
Stellar J Farm is located on a 33-acre organic farm along Chimacum Creek, 2.5 miles south of downtown Chimacum. The farm is operated by Janet, Jeff and a small team of fabulous farmers who are enthusiastic and passionate about growing nutritious vegetables and (arguably) the best blueberries in the world. We also have a small tree fruit orchard, and raspberry and strawberry patches. We incorporate chickens into our farming operation to increase soil fertility, and decrease weed and pest pressure. The farm is a patchwork of small vegetable plots, pastures, fallow land, orchards and a 9-acre riparian restoration zone.
We are committed to land stewardship practices that enhance the quality of habitat, soil, water and community. We approach farming with an ethic of curiosity, learning and growing. Our production and practices evolve as we continue to learn, reflect and adapt. We love what we do. We understand farming is hard work and we think having fun while doing it is key to sustainability.
We vend at the Port Townsend Farmers Market, run a 100 member CSA, and sell a small selection of products to the PT Co-op and the Chimacum Corner Farmstand.
These fine Vendor Partners also serve up our produce:
Finnriver Kitchen 💙 Dented Buoy Pizza 💙 Nautilus Foods 💙 Planted 💙 FlutterBy Pizza
You can find us weekly at the Port Townsend Farmers Markets, Saturdays April - December
Stellar J Farm is Certified Organic through Washington State Department of Agriculture
